Take Your Tastebuds On A Trip To Brazil Without Ever Leaving Your Seat

Authentic Brazilian Steakhouse in Myrtle Beach and Columbia, SC

Dining in a Brazilian Steakhouse has been compared to having a well orchestrated ballet serve guests dinner. From the moment guests are seated they are welcomed to our extensive salad bar of hot and cold seasonal favorites, which features seafood and sushi. A continuous tableside service of savory choices of more than 15 different cuts of beef, pork, lamb, and poultry is prepared and presented by our Gauchos.

Rioz Brazilian Steakhouse Churrascaria is proud to serve the finest dishes in the flavorful tradition of the Brazilian Gauchos by offering quality food with excellent service. Rioz features a full-service bar with a wide selection of wines that complement the meal.

CAIPIRINHA

2 tsp granulated sugar
8 limes wedges
2 1/2 oz cachaca

Muddle the sugar into the lime wedges in an old-fashioned glass. Fill the glass with ice cubes. Pour the cachaca into the glass. Stir well.

Caipirinha is Brazil's national cocktail made with Cachaça. Like rum, it is made from sugarcane, however, cachaça is made from sugarcane juice whereas rum is made from molasses, a byproduct of the sugar refining process.